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| From Joe Drinks Dinner and Stuff |
High carbonation that still didn't really die off even after an hour or so. Carbonation initially masked a lot of the flavor. The wine barrels definitely left their mark. I'm not sure I'd really be able to identify the base beer if it wasn't on the bottle (belgian dark ale). Moderately to really sweet. The aftertaste is like a watered down red wine. Nice enough, but I think I liked the Victory porter aged in wine barrels a lot better (and it was about $4 cheaper too).
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