Hello again.
I've still been cooking, but I've been neglecting taking pictures.
So, here is a picture of some mashed potatoes and steak.
The fillet mignon was given to me by my parents. I seared it in my newish cast iron skillet and then threw it in the oven for a few minutes. There may, or may not, have been bacon fat involved.
It was pretty decent.
My parents also got me a 10 pound bag of potatoes. I haven't been eating them as frequently as I should. Oh well. But on this particular night, I whipped up a batch of mashed potatoes for myself. Once again, they were pretty decent.
If anyone wants to discuss making steak without a grill of any sort, just let me know. I have plenty of theories.
In other news, I've been spending time on a project that is way too dense for Joe Cooks Dinner and Stuff. If I manage to keep up with it for more than a week, I'll probably unveil it to the public. Later duders.
