Yet another tart/sour beer. This one is particularly tart. Mandy did not appreciate the sip I gave her. It says its made with blackberries, but I can't really tell. I think I like it better than the Tart Lychee from last night.
Not as much of a "hefeweizen" flavor as I remember. Its more like a happy middle ground between a hefeweizen and an american wheat ale. Its good. I wouldn't buy another bottle, but I'd get it on draft again.
Lots of sage. Not in a pleasant way. I had a glass of dry-hopped cask Stillwater Cellar Door (see barrel aged review here) before this that was awesome. This is just overwhelming. Would not recommend.
This is actually more enjoyable than expected. A touch of smokiness to it? A little thinner than I expected. Still nice and rich & malty. I'd get another bottle.
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